Our Story

For the past 23 years, Chef David has consistently created simply delicious, authentic and freshly prepared food using high quality ingredients, including local produce when in season, that has exceeded our guests’ expectations and keep them returning for the exceptional value.  We acknowledge our guests want to understand and connect with where their food originates and how it’s prepared, including how that preparation affects the environment we live in.

Our commitment to fully embrace a green and environmentally sustainable building began over 7 years ago with the completion of our solar installation that generates 100% of our current electric usage.  “Homegrown” electricity generated cleanly by the sun in our own “backyard” eliminates the need for a utility to burn air-polluting fossil fuels and also substantially reduces our operational costs.  This allows us to keep the value focused on the high-quality food (where it belongs) and increases sustainability, both messages that resonate with our guests.

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What's New

  • Thanksgiving 2017

    It’s time to give thanks… and eat turkey! Join us on Thanksgiving Day as we will be seating 6 am til 6pm. Our full menu will be available plus dinner


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  • Memorial Day Weekend 2017

    It’s the unofficial start of summer and the patio is open! Fresh, delicious and seasonal dishes can be enjoyed “al fresco” while sipping a cool, refreshing handmade cocktail, local brew


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  • Mother’s Day 2017

    We love Mom! Mom’s deserve some pampering… join us for a mid-afternoon brunch or early dinner and we’ll do just that! Try one of our hand crafted champagne cocktails featuring


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  • Earth Day 2017

    Earth Day is April 22nd! While enjoying the beauty of the Pinelands surrounding us, we also tap into the 17 trillion gallon aquifer of the purest water in the country


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  • Easter Weekend

    Hop on in this weekend and enjoy one of our Easter weekend specials! Harley Dawn Diner Easter Weekend Specials We will be seating our normal hours from 6 am til 10 pm


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  • Valentine’s Weekend

    Treat your sweetheart… and yourself to”Hearts Delight” for Two! Shrimp “lovers” will each enjoy (2) Broiled Crabmeat Stuffed Shrimp, (4) Shrimp Scampi & (4) Fried Shrimp along with homemade soup


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